Kebda is definitely the Arabic word for liver, which in Egypt is a popular Road food geared up during the Eskandarani — or Alexandrian — way, the city the place it arises from.It’s equally as creamy as mayo and preferences like no other. The garlic’s pungent flavor surely packs a punch! The lemon juice balances it out effectively with its t

When you’re exploring the colourful streets of Egypt, a culinary experience awaits you at each corner. Among the numerous mouthwatering dishes, shawarma stands out as a real Egyptian delight.Pigeon filled with rice and environmentally friendly wheat inside the royal Egyptian style. Ahead of getting toasted or grilled, the chook is initially boile